Today, Sze Chuan House is one of the most popular restaurants in the Philippines. In the 21st century, the tourism exchanges between China and Philippines keep on increasing, our Chinese Chef brings out more original, traditional and innovation authentic Sichuan Dishes to those people who come from China. Such as sliced Fish (Beef or Pork) Boiled in Spicy Sauce, Mao Xuewang, Sliced Beef and Tripe in Spicy Sauce, Fish with Pickled Mustard in Casserole, etc. Their feedback is: "It's just like we are still at home."