Welcome Your Highness!
Filipinos are extremely experimental and passionate about food, and sisig is definitely one homegrown dish that any Pinoy gourmand would take extra lengths just to spot the best tasting kind. And while this Kapampangan favorite has enjoyed various renditions commercially, a new restaurant, King Sisig, comes as a refreshing entry to tickle the fickle Pinoy palate. With a sisig menu as its centerpiece, the mighty “King” reigns supreme above all -- proving not all sisig dishes are created equal --- with a whole new level of spice and entrees that leave tasters a gratifying gastronomic experience.
From its inception in June last year, King Sisig has been successfully brewing up excitement among casual foodies: slowly transforming the Filipino mindset that sisig is not only a “pulutan” but also good as “ulam”. Fast-becoming known for offering familiar yet uniquely differentiated food, beverage and dessert offerings, the King is truly one tough royal to beat. Not merely just taking cues from restos with similar sisig offerings, it strips off the “umay” or taste fatigue of diners with yummy creations that come with “royal” service.
King Sisig is the first sisig restaurant chain in the country. To be acknowledged as such, King Sisig strives to execute critical factors which make King Sisig the real authority in sisig – offering unique sisig variants, showcasing sisig cooking, presenting strong sisig visuals, bringing out the sisig aroma in the vicinity and communicating to the consumers about this unique offerings and capabilities.
King Sisig further differentiates itself by the way the crew treats its customer. Indeed, the Customer is King. At King Sisig, we, the brand stewards, strives to provide exemplary service fit for royalty, our customer. Exemplary Service means that all King Sisig employees are trained and empowered to go the Extra Mile in everything we do for “His Highness,” our customer. The way we treat, greet, communicate, provide for and value each customer is clearly the defining difference that will make King Sisig truly an exciting and enjoyable brand. Through these, King Sisig shall be cherished, remembered and recommended to friends, colleagues and family.
King Sisig also makes a distinction of its sisig offerings by its 5 Anghang/Spicy Meter Levels *based on the Scoville Scale. The reason why King Sisig was well-known as “Hari ng Anghang”
To see all of our delectable menu and branch locations, visit our website at http://www.kingsisig.com.ph/
For concerns, inquiries, and restaurant feedback, please email us at: doygiso@yahoo.com
king.sisig@gmail.com
King Sisig is available at the following branches:
* ISETANN, RECTO
Isetann, Cinerama Complex, Recto, Manila
* COMEMBO
Comembo Commercial Complex, J. P. Rizal corner Sampaguita Sts., Brgy. Comembo, Makati City
* TAGUIG
General Luna St., Tuktukan, Taguig City
* SAN JOAQUIN
Concepcion Street, Pasig City
* SHAW
Shaw Blvd., Brgy. Wack-wack, Mandaluyong City
* CUBAO
Aurora corner EDSA, Quezon City
* MUÑOZ
Roosevelt Avenue corner EDSA, Quezon City
* PCU
Philippine Christian University Bldg., Pedro Gil St., Ermita, Manila
* MORAYTA
Paredes corner Nicanor Reyes Sts., Sampaloc, Manila
* CALOOCAN - BENIN
Benin corner Maximo Sts., Caloocan City
* CALOOCAN – OK PLAZA
Victory Liner Compound, Samson Road, Caloocan City
* PRC, MORAYTA
Paredes cor. Nicanor Reyes St., Sampaloc Manila
* MUÑOZ
Roosevelt Ave cor. EDSA Quezon City
* JUAN LUNA
Juan Luna cor. Padre Rada St., Binondo, Manila
* 168 SHOPPING, MALL
168 Shopping Mall, Binondo,Manila
* ALI MALL
Food Gallery Ali Mall Cubao Quezon City
* FARMERS, ARCADE
Araneta, Center Cubao Quezon City
* SUCAT, PARAÑAQUE
Puregold South Park L. Avelino St., cor Monserrat St., Parañaque City
* FARMERS FOOD PLAZA
Araneta, Center Cubao Quezon City
* STA.LUCIA, EAST GRAND MALL
Sta. Lucia East Grand Mall, Cainta Rizal
* EVER GOTESCO
Ever Gortesco Mall, Commonwealth Quezon City
Thank you, Your Highness!