Kambingan Resto Bar

GOOD TO KNOW!
GOAT MEAT- also known as "CHEVON" or "CABRITO", has a different molecular structure than other meats. It is easier to digest, so its better for people who have digestion problems with other typesof meat. Goat meat is relatively low in fat. With only about three grams per 3.5 ounce section, goat is an excellent alternative to traditional meat for people conscious of their diets.