Chef Patrick's Kitchen

Chef Patrick’s Kitchen is a local Chinese restaurant that focuses in delighting the palates of each and every guest with various fresh and delicious dishes all at affordable prices. It was established in 2009 at Balut Tondo Manila as a small restaurant. Then it ventured into offering quality and reasonable catering services. In June 2013, Chef Patrick’s Kitchen builds its second branch in Caloocan City which can accommodate 100-300 guests. On September 29, 2013, Chef Patrick’s Kitchen became a member of Food Caterers Association of the Philippines.