Siomai (pork dumplings) & Siopao (steamed buns) are two of the very well-known asian steamed dishes. Siomai, filled with ground pork, is normally dipped in a soy sauce with squeezed calamansi juice and a chili-garlic oil added to the sauce. Siopao, on the other hand, is filled with sweet & barbecued pork and best with an asado sauce.
We are offering the same product concept as others but with us, you don’t need to mess yourself up. What we provide is a ready-made frozen siomai and siopao. You only need to steam the products using the provided steamer.