Kimukatsu

The secret to our popularity is the combination of a crispy, texture-rich batter surrounding a juicy flavorful 25-layered select pork cutlet. We select only the highest quality pork, which is sliced thin and stacked into 25 layers.

This layered cutlet is covered with fresh breadcrumbs and fried slowly in low temperature for 8 minutes. It is then set vertically for two minutes to steam, allowing the heat to spread evenly inside.

This is all a part of our original recipe and process, which helps to bring forth the maximum taste.

All the natural juices are kept inside between the layers and crispy batter – making Kimukatsu light and fluffy, yet extremely juicy and flavorful.

We take great care in making each one of our exquisite cutlets,
and look forward to welcoming you to our restaurants to relax and enjoy kimukatsu!


BRANCHES:

KIMUKATSU SHANGRI-LA
Level 5 Shangri-la Plaza East Wing, Shaw Boulevard cor. EDSA Mandaluyong City
Telephone Number: 727-0333

Operating Hours:
Mondays to Thursdays - 11am to 3pm, 5pm to 9pm
Fridays - 11am to 10pm
Saturdays - 10am to 10pm
Sundays - 10am to 9pm

KIMUKATSU CENTURY CITY MALL
Level 3 L316 Century City Mall, Kalayaan Avenue corner Salamanca Street, Poblacion, Makati City.
Telephone Number: 812-0333

Operating Hours:
Mondays to Thursdays - 11am to 3pm, 5pm to 9pm
Fridays - 11am to 10pm
Saturdays - 10am to 10pm
Sundays - 10am to 9pm

KIMUKATSU BONIFACIO HIGH STREET (Soon to Open)
Building 7, Bonifacio High Street, Global City, Taguig